Irca
CUSTARD TOP CREAM COLD PROCESS 10KG
IR01070110
Details
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Country:Italy
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Frozen:N
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Origin:N
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Cocoa Horizon:N
TOP CREAM 400-450g
water or milk 1000g
Procedure:
add TOP CREAM to the water (or milk, as preferred) and mix strongly with a whisk.
Allow to rest for 3 minutes, then stir shortly obtaining a perfect smooth cream ready to use.
The custard cream obtained with TOP CREAM is both bake and freeze resistant.
Prepare only the necessary quantity to be used immediately. The cream must be preserved in the refrigerator.
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